I'm in the Holiday spirit today . I got a good start on some dark chocolate and the new white chocolate with crushed candy cane. They look really festive. Next time I'll use some green candy cane too. I'm going to try and make salted caramels today too.
The white turned out really nice. I forgot to put the soy lecithin in it but it seems to be fine. I might just continue to leave it out. My equipment is beeping me to come back and work.
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